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Maca is harvested at high altitudes in the Andes Mountains of Peru. The powder is produced by gently drying and milling the maca roots at a low temperature to preserve the complex nutrition. Maca Powder has a malty, nutty taste with hints of butterscotch flavour.
+ Maca is a complex, nutrient-dense whole food source of vitamins, amino acids, plant sterols, essential minerals and essential fatty acids+ Maca root has been traditionally used in Peru as a stress-fighting adaptogen, and to increase stamina, boost libido and combat fatigue.
+ Blend maca powder into smoothies, drinks, baked goods, chocolates and cereal
Maca is a root vegetable native to the high Andes. It is extremely hardy and can survive at very high altitudes and very low temperatures where little else will grow. The root is a storage organ for nutrients and when taken from the earth comes in a variety oVegan VegetarianGluten FreeLearn More£11.97
Lucy Bee offers a potent blend of black, red and white maca which is traditionally sun-dried to maximum nutrients. Using traditional Peruvian method of gelatinisation, removes the starch, resulting in a 100% pure and organic maca root powder.Vegan VegetarianDairy Free Gluten Free GMO FreeLearn More£10.16
Magnifood Intense Maca & Reishi is a deeply nourishing, intensely synergis- tic blend of Rice Bran Actives, Maca, Wheatgrass & Beetroot juices, Reishi & Cordyceps, Spirulina, Probiotics and Digestive Enzymes - plus the equivalent of a 28ml wheatgrass juice shoVegan Vegetarian£32.34